Thanksgiving

MENU

Appetizers

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• Charcuterie Board

$49.95
A selection of fine cheeses, Parma ham, salami, olives, and nuts.

• Garlic Shrimp

$12.95

• Little croquetes

$25.00

Main Dishes

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• Creamy Cod or Traditional Cod Stew

$35.95

• Roasted Pork Loin

$58.95
Marinated in herbs and served with sauces.

• Roasted Turkey

$65.95
The centerpiece of the feast, usually stuffed and roasted until golden and juicy.

• Roasted Ham

$38.95
Often served alongside turkey, roasted ham is another popular choice.

Side Dishes

• Rice with Vegetables

$8.95
Colorful and festive, with vegetables and raisins.

• Potato Salad

$10.95
With mayonnaise, herbs, and sometimes bits of bacon or eggs.

• Roasted Vegetables

$10.95
A mix of seasonal vegetables roasted with olive oil and herbs.

• Mashed Potatoes

$8.95
Creamy and often enriched with butter, cream, or garlic.

• Sweet Potato Casserole

$9.95
Sweet potatoes baked with marshmallows or a nut crumble on top.

• Macaroni and Cheese

$9.95
A comforting dish of pasta with lots of cheese.

• Cornbread

$10.95
A slightly sweet bread made with cornmeal.

Tutu à Mineira

$25.95
Whipped Beans

• Cranberry Sauce

$7.95
A sweet and tart sauce made with cranberries, complementing the flavor of the turkey.

Desserts

• Pavê

$50.00
Layers of biscuits with cream and fruit or chocolate.

• Pumpkin Pie

$50.00
A Thanksgiving classic, often served with whipped cream.

• Pecan Pie

$50.00
A sweet pie with pecans and a caramel filling.

• Apple Pie

$50.00
A classic American dish, often served with vanilla ice cream.

ORDER ONLINE:

Simply select the Menu items you want and click Submit and we will receive your order. We will then contact you to confirm your order and payment method.

 


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